Buon Appetito!
Sunday, May 15, 2011
Garlic Cheddar Biscuits
2 1/4 cups lowfat Bisquick
2/3 cup skim milk
1 cup reduced fat shredded cheddar cheese
1 tsp garlic salt
Combine ingredients and make drop biscuits by just dropping spoonfuls on a sprayed pan. Bake at 400 degrees for 10 minutes.
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